Roncal Cheese

Complete Analysis of Roncal Zarra Cheese: An Artisanal Jewel of Navarra

Roncal Zarra Cheese is a high quality product, representative of the cheesemaking tradition of Navarra, Spain. This artisanal cheese, made with sheep's milk, is a true emblem of the Roncal region, Navarra, which has historically been known for producing cheeses of exceptional quality. In this detailed analysis, we will explore the ingredients, characteristics and nutritional values ​​of this cheese, as well as the geographical and production factors that contribute to its excellence. All this in order to assure our customers that they are purchasing a top-notch gourmet product.

Ingredients of Roncal Zarra Cheese

Roncal Zarra Cheese is made exclusively with the following ingredients, carefully selected to guarantee its quality and authenticity:

• Sheep milk:The milk used comes from sheep that graze in the green fields of Navarra, which gives the cheese a unique and characteristic flavor.

• Natural rennet:Natural rennet is used to coagulate the milk, a traditional method that respects the artisanal process.

• Salt:Added during production to enhance the flavor of the cheese and act as a natural preservative.

These ingredients are essential to achieve the flavor and texture that make Roncal Zarra Cheese a product so appreciated by lovers of good cheese.

Characteristics of Roncal Zarra Cheese

Roncal Zarra Cheese is a hard cheese, with a natural rind that protects its interior, maintaining the perfect balance between firmness and creaminess. Below are its most notable features:

• Flavor:It has an intense flavor, with slightly spicy notes and a persistent aftertaste that delights the palate. This distinctive flavor is due to the use of milk from latxa sheep, Navarra sheep, and the maturation process that can last between 4 and 6 months.

• Scent:Its aroma is penetrating and deep, evoking the natural landscapes of Navarra. This smell is a mixture of herbs, nuts and a milky touch characteristic of sheep cheeses.

• Texture:The texture of the cheese is firm and compact, but it crumbles easily when cut, which demonstrates its quality and correct ripening. In the mouth, it is buttery with a somewhat grainy sensation that dissolves deliciously.

• Aspect:The bark is thick and rough, brown or grayish in color, while the paste is an ivory tone with small eyes distributed irregularly.

Nutritional Values ​​of Roncal Zarra Cheese

Roncal Zarra Cheese is not only delicious, but it is also a rich source of essential nutrients. Below are the approximate nutritional values ​​per 100 grams of product:

• Calories:420 kcal

• Proteins:25g

• Fats:34g
  • Saturated fats:22g

• Carbohydrates:1g
  • Sugars:0.1g

• Calcium:850mg

• Phosphorus:600 mg

• Sodium:700mg

These nutritional values ​​highlight the protein richness of cheese, as well as its high content of healthy fats and essential minerals such as calcium and phosphorus, which are essential for bone health.

A Cheese of Tradition and Terroir: Navarra, Spain

Roncal Zarra Cheese is produced in the Roncal region, Navarra, an area recognized for its centuries-old cheesemaking tradition. This cheese meets quality standards and is made only in this specific region.

The Navarrese terroir, with its cold and humid climate, together with pastures rich in diverse flora, provides ideal conditions for the production of high-quality milk. The sheep that graze on these lands are fed naturally, which results in milk rich in nutrients and with organoleptic characteristics that are transmitted to the cheese.

Roncal Zarra type cheese is a jewel of Navarrese gastronomy and an essential product for lovers of quality cheese. Its artisanal production, using natural ingredients and respecting centuries-old traditions, ensures an authentic flavor and incomparable quality. At our HsjGourmet online store, we are committed to offering products that not only meet the highest quality standards, but also represent the rich gastronomic heritage of Spain. Enjoying a piece of Roncal Zarra type cheese is savoring the essence of Navarra in every bite. Don't miss your chance to experience this unique delicacy!

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