• Cured sausage from Payés
  • Cured sausage from Payés
  • Cured sausage from Payés
Cured sausage from Payés
Cured sausage from Payés
Cured sausage from Payés

    Cured sausage from Payés

    Cured Longaniza de payes, Spain.

    Discover the authentic Longaniza de Payes Selección HsjGourmet, a gastronomic delight of Spanish origin, carefully prepared in a completely artisanal way. Our 300 gram pieces, vacuum packed, guarantee unmatched freshness and flavor. Savor tradition in every bite with our Longaniza Payes, a delicacy that reflects the authentic flavor of the countryside. Place your order today in our Online store and enjoy the authenticity and quality of Payes Longaniza!

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    #Cured sausage Catalonia, Spain

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    Información del producto

    Characteristics and Nutritional Values ​​of the Payés Longaniza Selection HsjGourmet.

     

    Payés sausage:The Delicious Treasure of Catalan Gastronomy

    In the exciting world of gourmet gastronomy, there is a treasure that stands as a beacon of authenticity and flavor: Longaniza de Payés. This sausage of Catalan origin, Spain, is a true culinary gem that captivates the most demanding palates, and in this detailed description, we explore all its secrets, from its exquisite ingredients to its artisanal preparation, including its organoleptic characteristics and its importance in the HSJGourmet catalogue.

    The Ingredients That Make Magic:

    The Longaniza de Payés selection HsjGourmet is a gastronomic masterpiece that stands out for its simplicity and the quality of its ingredients. At HsjGourmet, we are proud to present you this delicious sausage made with native breed pork and raised in the lands of Catalonia. Our local producers carefully select the meat, ensuring it is of the highest quality and flavor. The main ingredients of our Longaniza de Payés include pork, black pepper, Espelette pepper and sea salt. These elements are combined with mastery to create a perfect balance between flavors, achieving a sausage that awakens all the senses.

    INGREDIENTS:
    Native pork (164g per 100g of sausage), salt, LACTOSE, dextrose, wine (SULPHITES), spices, aromas, antioxidant, preservative and coloring.

    Nutritional information per 100g:

    For those looking for a delicious gastronomic experience without losing sight of their health, here is the nutritional information of our Longaniza de Payés per 100 grams:

    Energetic value:1447.0kj
    Energetic value:347.0kcal
    Fats:21.8g
    Saturated fats:8.4g
    Monounsaturated fats:9.5g
    Polyunsaturated fats:9.5g
    Carbohydrates:0.9g
    Sugars:0.9g
    Proteins:37.6g
    Salt:4.25g
    Fiber:0.1g

    Longaniza de Payés is an excellent source of high-quality protein, while its low carbohydrate content makes it a healthy option for those following a low-carbohydrate diet.

    Organoleptic characteristics:

    Longaniza de Payés is distinguished by a series of organoleptic characteristics that make it unique:

    Scent:When you open the container, intense aromas of black pepper and Espelette pepper will be released that will transport you to the fields of Catalonia.

    Flavor:Its flavor is an explosion of earthy and spicy notes, balanced with the natural sweetness of pork.

    Texture:Its texture is firm but tender, making it perfect to be enjoyed alone or as part of a tapa.

    Color:It has an intense red tone due to the mixture of spices and its curing process.

    Artisan Production - Tradition that Transcends Time

    At HsjGourmet, we believe in preserving the most authentic culinary traditions, and the HSJ Selection Payés Longaniza is a clear example of this. The production of this product is an artisanal process that has been passed from generation to generation in Catalonia.

    Our Longaniza de Payés is made following an ancestral recipe that includes grinding the spices, mixing them with the pork and a curing period that can last up to two months. This slow and careful process allows the flavors to fully develop and the sausage to acquire its characteristic aroma and flavor.

    The Most Typical Areas of Catalonia for Peasant Longaniza:

    La Longaniza de Payes has its roots in the lands of Catalonia, where tradition and passion for gastronomy are palpable in every bite. The regions of Osona, Girona and Tarragona are especially known for their production of Longaniza de Payés, thanks to the quality of its ingredients and the care taken in its preparation.

    HsjGourmet - Your Portal to Gastronomic Excellence:

    At HsjGourmet, we pride ourselves on being the guardians of culinary authenticity and tradition. Our Longaniza de Payés is a testimony of our commitment to quality and exclusivity. We only work with local producers who share our passion for artisanal gastronomy, and that is reflected in each product we offer.

    By choosing the HsjGourmet selection of Payés Longaniza, you are opting for a product that pays tribute to the rich Catalan tradition and provides you with a unique gastronomic experience. Our dedication to quality and excellence makes us your best option to bring authentic Longaniza de Payés to your table.

    In short, Longaniza de Payés is a culinary gem that combines quality ingredients with a centuries-old tradition. HsjGourmet is proud to present you this culinary treasure that captures the essence of Catalonia in every bite. Discover the difference in authenticity on your table with HsjGourmet's Peasant Longaniza!

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