Envelope of Sliced Cured Iberian Shoulder

Characteristics of our “Green Label” Sliced ​​Field Cebo Iberian Ham Envelopes

Blister of Sliced ​​Iberian Shoulder: The Excellence of Flavor on your Table cut with a knife and vacuum packed.

At HsjGourmet, we understand the passion for gourmet food and authentic Spanish gastronomy. For this reason, we have carefully selected every detail of our "Sliced ​​Iberian Shoulder Envelope" to offer you a unique culinary experience.

Origin and Unmatched Quality:
Our commitment to quality starts from the origin. We work in close collaboration with the best dryers and factories in Guijuelo, Salamanca, to select the most exquisite Iberian shoulders. Guijuelo is known for its rich tradition in the production of high-quality Iberian ham, and it is there where we find the perfect raw materials for our star product.

Professional Cutting and Vacuum Packaging:
Once we have selected the shoulders, we start the process of creating our "Sliced ​​Iberian Shoulder Blister". Our professional ham cutters, with years of experience and passion for their craft, make a perfect cut that highlights the texture and unmistakable flavor of the Iberian shoulder. Each slice is a masterpiece in itself.
To keep freshness and flavor unchanged, we carefully package the slices in a custom vacuum process. This method guarantees that the product arrives at your home in optimal conditions, preserving its quality and authenticity.

Hygiene and Health Guarantee:At HsjGourmet, food safety is paramount. We comply with the most demanding standards in terms of hygiene and health at all stages of production and packaging. Our commitment is that each "Sliced ​​Iberian Shoulder Envelope" meets the highest quality standards, so that you can enjoy this delicacy with complete confidence.

Guijuelo Denomination of Origin:
Our "Blister of Sliced ​​Iberian Shoulder" carries with it the quality seal of the Guijuelo Designation of Origin. This designation is a recognition of the excellence and authenticity of our products, guaranteeing their origin in Guijuelo, Salamanca, a region with a long tradition in the production of Iberian ham.

Perfect Weight for Enjoyment Each sachet of our product contains 100 grams (3 sachets of 300grs) of pure exquisiteness. This amount is ideal to enjoy on any occasion. Whether as an appetizer, an accompaniment to a cheese board or as part of your gourmet dishes, the "Sliced ​​Iberian Shoulder Envelope" adds a touch of class to your meals.

In short, our "Sliced ​​Iberian Shoulder Blister" is the perfect choice for lovers of gourmet gastronomy and authentic Spanish food. From its origin in the best drying rooms in Guijuelo to professional cutting and vacuum packaging, each step of its production is a sample of our commitment to quality. Don't miss the opportunity to enjoy this unique delight, with the guarantee of flavor and origin that only HsjGourmet can offer. Elevate your culinary moments to a higher level with our Sliced ​​Iberian Shoulder Envelopes and experience excellence in every bite.

ORGANOLEPTIC CHARACTERISTICS:

Smell:Intense aroma, persistent to slow and careful curing in natural dryers.
Color:lean, bright and intense pinkish color, with very veined infiltrated fat in the muscle due to its purity of Iberian breed and Duroc breed.
Flavor:Intense aftertaste characteristic of the natural resources of the pasture.
Texture:Homogeneous, juicy with fluidity on the palate.
Healing:Curing that goes from 2 to 3 years in natural century-old wineries.

INGREDIENTS:
Iberian Cebo Shoulder 75% Iberian breed, salt.

NUTRITIONAL CHARACTERISTICS (VALUE PER 100 G):
Proteins:31.7g.
Fats:33.50g.
Saturated fatty acids:12.68g.
Carbohydrates:<0.5g.
Sugars:<0.5g.
Salt:3.89g.
Energetic value:428 Kcal/1778 K.

CONDITIONS OF CONSERVATION:
Store in a cool, dry place. Avoid excess moisture. Natural environment. Does not need

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