Sliced Serrano ham Envelope
Envelopes of HsGourmet “Gran Reserva” Selection Ham
Gran Reserva Serrano Ham cut and vacuum packed.
Discover the excellence of the authentic Spanish flavor with our "Blister of Ham. Each envelope of 100 grams, (3 Envelopes 300grs) prepared and vacuum packed by our professional HsjGourmet ham cutters, is a true masterpiece. Each slice of our Serrano Ham Gran Reserva selection Hsjgourmet awakens the senses with its soft texture and unmatched flavor. Delight in the tradition and quality that only authentic Iberian ham can offer. An unforgettable culinary experience awaits you in every bite!
#Sliced Serrano ham Envelope
#serrano ham envelopes
HSJ PROMOTION
For the purchase of 10 Envelopes Ham we give you an assortment of Acorn-fed Iberian Ham: 1 envelope of Loin 100gr, 1 envelope of Chorizo 100gr, 1 envelope of Salchichón 100gr.
Te quedan 99€ para el envío gratis
Información del producto
Characteristics and nutritional values of our Serrano Ham selection HsjGourmet
“Great Reserve”
Ham Blister Special Selection HsjGourmet.
Gran Reserva Serrano Ham:The Taste of Tradition and Excellence of Spain
At HsjGourmet, we bring the authentic taste of Spain to your home with our Gran Reserva Serrano Ham. This exquisite product is the result of decades of experience and unwavering dedication to Spanish culinary tradition. Every bite of our ham is a trip to the hills of our Iberian Peninsula, where the art of curing hams has been perfected over generations.
Rigorous Product Selection
At HsjGourmet, we believe that quality begins with selecting the right ingredients. Our team of experts in gourmet products immerses itself in the search for the perfect Serrano ham, choosing only the highest quality pieces of pork. Each ham is carefully selected, taking into account its texture, flavor and aroma. We are committed to offering you a product that reflects the excellence of the Spanish gastronomic tradition.
Artisanal Preparation and Vacuum Packaging
The preparation of Gran Reserva Serrano Ham is an art in itself. Our professional ham cutters are masters in cutting technique, ensuring that each slice is a unique sensory experience. Each piece is treated with the respect it deserves, preserving its unmatched flavor and texture.
Once cut, our Gran Reserva Serrano Ham is vacuum packed with care and precision. This process ensures that the product retains all its freshness and flavor. Vacuum packaging is a guarantee that the ham will arrive at your home in perfect condition, keeping its aroma and texture intact.
Hygiene and Health at its Best
At HSJGourmet, food safety is paramount. We are proud to adhere to the strictest hygiene and sanitation standards throughout the entire process, from initial selection to delivery to your door. Each step is supervised by highly trained professionals to ensure that the final product is impeccable and complies with all relevant regulations.
Guijuelo Denomination of Origin, Salamanca, Spain
The HSJGourmet Gran Reserva Serrano Ham carries with it the distinction of the Guijuelo Designation of Origin. This designation is a quality seal that certifies that the ham comes from the prestigious region of Guijuelo, in Salamanca. Guijuelo is famous for its tradition in curing ham and its unique climate that contributes to an exceptional final product.
Each envelope of our Gran Reserva Serrano Ham weighs 100 grams and is marked with the Guijuelo Designation of Origin, which guarantees that you are purchasing an authentic product of exceptional quality.
Enjoy a Gourmet Experience at Home
With HSJGourmet Gran Reserva Serrano Ham, you can bring the luxury of a gourmet experience to your home. Each slice is a sensory journey to the richness of Spanish flavors, and each bite is a celebration of culinary tradition. Whether as an aperitif, at a meeting with friends or why not? A good sandwich with a good beer or a good glass of Spanish wine.
INGREDIENTS:
Pork ham, salt, preservatives (E-250 and E-252), antioxidants (E-316) and sugar.
ORGANOLEPTIC CHARACTERISTICS:
Smell:pleasant and characteristic aroma.
Color:characteristic color from pink to purple red in the lean part and shiny appearance of the fat homogeneous when cut.
Flavor:delicious and little salty.
Texture:of the slice, not very fibrous and without pastiness or softening. When you press the fat layer with your thumb, it sinks easily.
Healing:12 to 18 months.
NUTRITIONAL CHARACTERISTICS (VALUE PER 100 G):
Proteins:28.8g.
Fats:22.60g.
Saturated fatty acids:7.24g.
Carbohydrates:<0.2g.
Sugars:<0.2g.
Salt:5.32g.
Energetic value:319 Kcal/1329 Kj.
CONDITIONS OF CONSERVATION:
Store in a cool, dry place. Avoid excess moisture. Natural environment. It doesn't need cold.
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